Morning Class
Showing all 12 resultsSorted by price: high to low
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Macaron Class
R990.00 Add to cart- 19 September 2026
- 9am – 1pm
- Learn to make macarons, troubleshoot errors and make a variety of fillings and flavours.
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Sourdough Masterclass
R990.00 Add to cart- 24 September 2026
- 9am – 1pm
- Make your own loaf, a light meal will be served and take home your very own starter culture.
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Buttercream and Drip Class
R990.00 Add to cart- 24 Oct 2026
- 9am – 1pm
- Learn to stack, crumb coat and ice a buttercream cake. Decorate with stripes or ombre effect, ganache drip and fresh flowers.
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Creative Cake Fillings
R500.00 Add to cart- 1 September 2026
- 10AM-1PM
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How to use three basic cakes to make a large range of cakes by creating different filling options. How to stack filled cakes and set up an effective cake tasting.
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Meringues and Pavlovas
R500.00 Add to cart- 13 Oct 2026
- 10am – 1pm
- Learn to make a variety of meringues and a perfect pavlova
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Breads and Pizza
R500.00 Add to cart- 27 October 2026
- 10AM – 1PM
- Basic bread dough, classic pizza, pizza bianca, whole wheat seed bread, seed bread canapes, focaccia with slow cooked onions and cinnamon buns
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Beautiful Breakfasts
R500.00 Add to cart- 1 October 2026
- 10am – 1pm
- English muffins from scratch, eggs benedict with perfectly poached eggs and Hollandaise
- Croque monsieur with a béchamel sauce and a side salad. Homemade muesli and caramel poached apples
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High Tea Baking
R500.00 Add to cart- 10 November 2026
- 10am – 1pm
- Chocolate Whoopie Pies, Homemade Marshmallows, Apple Sponge Cake
- Madeleines, Scones and Fancy Finger Sandwiches
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Jams, Pickles and Preserves
R500.00 Add to cart- 20 October 2026
- 10am – 1pm
- Make a winter fruit jam, a marmalade, a pickle, a curd and water-bath canned fruit or vegetable – based on in season fruits and veg.
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Spring Herb Cooking Class
R500.00 Add to cart- 5 Sept 2026
- 10am – 1pm
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Spring herb salad, roasted vegetables with zough, homemade Boursin, rosemary focaccia and lavender shortbread
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Cheese Cake
R500.00 Add to cart- 8 Sept 2026
- 10am – 1pm
- Best cheesecake, lemon curd, chiffon cheesecake, Eton mess swirl fridge cheesecake, Basque cheesecake
