Morning Class
Showing all 3 resultsSorted by price: high to low
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The Mother Sauces
R400,00 Add to cart25 March 2025
10am – 1pm
The French Mother Sauces and how to use them. A room with a roux! Bechamel Sauce in a cheese souffle, Veloute Sauce to make chicken pot pies, Espagnole Sauce with a wild mushroom ragout, Shakshouka with sauce tomate, Hollandaise Sauce with steamed broccoli
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Breads and Pizzas
R400,00 Add to cart18 March 2025
10am – 1pm
Master the art of bread making. Learn to make focaccia, pizza, loaves and rolls with cinnamon buns for dessert
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Gorgeous Greek
R400,00 Add to cart20 March 2025
10am – 1pm
A vegetarian menu packing a flavour punch! In this class we will be making: Spanakopita, classic Greek salad, tzatziki, halloumi gyro, Greek baked beans and loukomades (doughnuts)
