Morning Class

  • Bento and Cupcake Set

    R990.00 Add to cart

    9 May 2026

    9am – 1pm

    Create a beautiful, Mother’s Day themed bento and cupcake box set, gift box.

  • Stuffed Cookies Baking Class

    R990.00 Add to cart

    6 June 2026

    9am – 1pm

    Learn the art of royal icing cookies.  Create a set of 12 cookies with a variety of designs, with flooding, wet-on-wet designs and details like boarders and lettering.

    Seasonal themes

  • Whimiscal Cakes

    R990.00 Add to cart

    14 March 2026

    9am – 1pm

    Learn to decorate a cake in the trendy “chaos cake” style. A delightful, more-is-more style using piped details, fresh fruit and flowers.

  • Cakesicles, Decorated Doughnuts, Dipped Oreos and more!

    R990.00 Add to cart

    7 February 2026

    9am – 1pm

    Learn to work with chocolate, decorate a chocolate cake with ganache, chocolate feathers, moulded chocolates, dipped Oreos and cake-sicles.

  • Vintage Cake Decorating

    R990.00 Add to cart

    30 May 2026

    9am – 1pm

    Learn to pipe these fun vintage-style cakes. In this class we will cover all the basic piping styles and how to layer them to get the vintage cake look

  • Buttercream and Drip Class

    R990.00 Add to cart

    7 March 2026

    9am – 1pm

    Learn to stack, crumb coat and ice a buttercream cake. Decorate with stripes or ombre effect, ganache drip and fresh flowers.

  • Roast Chicken

    R500.00 Add to cart

    17 June 2026

    10am – 1pm

    Roast chicken, roast vegetables, mash, gravy, Yorkshire Puds and meringues

  • French Winter Menu

    R500.00 Add to cart

    9 June 2026

    10am – 1pm

    French onion soup, coq au vin, Pommes Boulangère, haricots verts amandine

    Tarte au citron

  • Quiche Class (May)

    R500.00 Add to cart

    26 May 2026

    10am – 1pm

    Learn to make a quiche with shortcrust pastry, how to bake blind and how to create a full meal from a humble quiche.

  • Carrot Cake Class

    R500.00 Add to cart

    21 April 2026

    10am – 1pm

    Master the carrot cake and cream cheese icing

  • Puff Pastry Class

    R500.00 Add to cart

    17 March 2026

    10am – 1pm

    Make your own puff from scratch!

    Mushroom vol au vents, beef wellington, tarte tatin and coffee creme mille feuille.

  • Summer Desserts

    R500.00 Add to cart

    10 March 2026

    10am – 1pm

    Plum clafoutis, Raspberry tiramisu, vanilla bean mousse, lemon meringue cannolis.

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