French Winter Menu

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French Winter Menu

R500.00

9 June 2026

10am – 1pm

French onion soup, coq au vin, Pommes Boulangère, haricots verts amandine

Tarte au citron

Availability: 8 in stock

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Kick off your day with our morning classes. Whether you’re a beginner or a seasoned enthusiast, these sessions offer a friendly and social environment to explore new recipes and techniques. Enjoy a hands-on experience as you create mouthwatering goodies.  

Please bring an apron if you want to use one.

All skill levels are welcome!

Teens and tweens are most welcome (tweens should be accompanied)

Each person works on a separate recipe (alone or in a pair) to prepare the meal as a group.

What’s included:

  • Qualified chef instructor
  • 3 hours of fun, including a short demo and time to sit and enjoy the meal
  • All ingredients and equipment needed to make 6+ recipes
  • A fabulous meal to enjoy at the end
  • Recipes sent as pdf

When to arrive? – 10 AM

What to bring? – An apron.

About the venue

Please enter through the car gate, there is a doorbell to the right of the gate.   If the gate is open please come on in!  Our studio is on Roseville Rd, Claremont.  Since it is also our home, we will provide the exact address and location pin when you book.

There is street parking available, but please be mindful of my neighbours’ gates and garages.

For questions regarding booking and general information, please contact us at  083 402 2331 or julie@juliedonald.co.za

CANCELLATION POLICY

Buying a ticket to one of our events  secures your place and prevents someone else from purchasing those tickets. We have a strict cancellation policy as classes fill up long in advance.  If you are not able to attend you are most welcome to send someone in your place.

By buying this ticket you acknowledge that the ticket is non-refundable.  We do not allow refunds, rescheduling or credits.

 

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