Classes
Showing 1–12 of 26 resultsSorted by price: high to low
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Macaron Class
R990.00 Add to cart- 19 September 2026
- 9am – 1pm
- Learn to make macarons, troubleshoot errors and make a variety of fillings and flavours.
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Sourdough Masterclass
R990.00 Add to cart- 24 September 2026
- 9am – 1pm
- Make your own loaf, a light meal will be served and take home your very own starter culture.
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Buttercream and Drip Class
R990.00 Add to cart- 24 Oct 2026
- 9am – 1pm
- Learn to stack, crumb coat and ice a buttercream cake. Decorate with stripes or ombre effect, ganache drip and fresh flowers.
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Creative Cake Fillings
R500.00 Add to cart- 1 September 2026
- 10AM-1PM
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How to use three basic cakes to make a large range of cakes by creating different filling options. How to stack filled cakes and set up an effective cake tasting.
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Sushi
R500.00 Add to cart- 31 August 2026
- 6-9pm
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Learn to make a maki, California rolls, fashion sandwiches and nigiri. Finish off with a citrus angel food cake.
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Spice Class
R500.00 Add to cart- 24 August 2026
- 6-9pm
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Make 6 spice mixes to make Tuscan beans soup, spicy roast chicken, crispy wedges with feta, spiced sweetcorn, avo salad and apple chai ripple cake
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Portuguese Cooking
R500.00 Add to cart- 14 October 2026
- 6-9pm
- Caldo Verde, Sardinhas salad, peri peri chicken wings, feijoda a transmontana (bean stew), Migas and Baba de Camelo (caramel mousse)
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Middle Eastern
R500.00 Add to cart- 26 October 2026
- 6-9pm
- Pita bread from scratch, creamy loaded hummus and salad, moutabel, tabbouleh, falafel, labeneh and baklava
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Meringues and Pavlovas
R500.00 Add to cart- 13 Oct 2026
- 10am – 1pm
- Learn to make a variety of meringues and a perfect pavlova
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Indonesian-inspired
R500.00 Add to cart- 30 September 2026
- 6-9pm
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Laksa, nasi goreng, gado gado, Beef rendang, mie goreng and martabak manis pancakes
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Vietnamese and Pho Class
R500.00 Add to cart- 3 Sept 2026
- 6-9pm
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Salt and pepper squid, fresh spring rolls, chicken pho, carrot salad, bhan mi and coffee caramel flan
