Shop
Showing 13–24 of 34 resultsSorted by price: high to low
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Spanish Tapas
R500.00 Add to cart- 27 May 2026
- 6-9pm
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Gazpacho, croquettes, chickpeas with spinach, roast red peppers, pan con tomate, patatas bravas, churros and chocolate sauce
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Quiche Class
R500.00 Add to cart- 26 May 2026
- 10am – 1pm
- Learn to make a quiche with shortcrust pastry, how to bake blind and how to create a full meal from a humble quiche.
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Street food
R500.00 Add to cart- 20 May 2026
- 6-9pm
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Arancini, stuffed flatbreads, satay chicken, aloo chana chaat, pad Thai and pasteis de nata
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Ramen
R500.00 Add to cart- 18 May 2026
- 6-9pm
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Broth basics and rudiments of ramen, crispy pork belly, red miso baked veg, spicy coconut soup, sesame chicken and homemade fortune cookies
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Winter Italian Menu
R500.00 Add to cart- 14 May 2026
- 6-9pm
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Lemon and cannellini bean bruschetta, osso buco, risotto alla Milanese, gremolata, pear, walnut and gorgonzola salad Pannacotta
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Cookbook Club
R500.00 Add to cart- 13 May 2026
- 6-9pm
- Moosewood Cookbook Mollie Katzen 2000
- Waldorf salad, marinated sweet potatoes and broccoli, corn bread, walnut pate, mushroom moussaka and Caribbean dream pie
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Winter Herb Cooking Class
R500.00 Add to cart- 12 May 2026
- 6-9pm
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Lentil soup, leek gratin, pasta with butternut and sage brown butter, winter herb salad and rose geranium cake
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African Flavours
R500.00 Add to cart- 4 May 2026
- 6-9pm
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Peri peri livers with fresh bread, pumpkin peanut butter mash, berbere chicken, pilau and kachumbari, marogo and bolo de bolacha
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Paella and more
R500.00 Add to cart- 20 April 2026
- 6-9pm
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Paella on the fire, almond aioli, crusty homemade bread, sauted mushrooms and Spanish Swiss Roll
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High Tea Baking
R500.00 Add to cart- 23 June 2026
- 10am – 1pm
- Chocolate Whoopie Pies, Homemade Marshmallows, Apple Sponge Cake
- Madeleines, Scones and Fancy Finger Sandwiches
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Small Plates
R500.00 Add to cart- 30 April 2026
- 6-9pm
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Fatoush salad, grilled aubergines, whipped feta dip with fougasse bread, brown butter and sage fried camembert and chocolate truffles
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Thai-inspired Cooking
R500.00 Add to cart- 29 April 2026
- 6-9pm
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Learn to make your own curry paste, Green curry with perfect jasmine rice, authentic Thai salads, corn fritters and Thai-inspired crème brulee
